Menu
TradeWinds Menu
Our menu changes daily. We feature fresh, innovative cuisine
inspired by our island surroundings and by other sunny cultures from
the Mediterranean and beyond.
Salads & Starters
A platter of fresh buffalo mozzarella, heirloom tomatoes, and
island-grown basil drizzled with balsamic vinegar and imported
Tuscan olive oil.
Crispy crab cakes paired with our fresh, hand-chopped avocado salsa.
Tender slices of beef roasted over charcoal on bamboo skewers.
Served with our spicy Thai peanut sauce.
Entrees
Fresh mahi-mahi encrusted with crushed macadamia nuts and served
with a pineapple sauce and black beans.
Tender, spicy jerk chicken. Served with a side of sliced coconut
sweet potatoes.
Desserts & Coffees
Our dense, dark chocolate cake. Served with freshly whipped cream
and seasonal berries.
Our signature dessert. Rich, creamy mango-infused flan with fresh
vanilla bean.
We serve fair-trade varietal coffees, roasted fresh on the premises.